Bulang Yuni Inn (布朗玉呢客栈) — room balcony at sunset over the inn's gate and the Jingmai tea mountains
Bulang Yuni Inn — the timber entrance gate with red lanterns and bougainvillea, Wengwa hamlet, Mangjing
Bulang Yuni Inn — king guest room with vaulted timber ceiling and a terrace onto the tea mountains
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Bulang Yuni Inn

A hand-picked boutique retreat

Bulang family table
Build a trip around this stay

A family-run Bulang guesthouse in Wengwa hamlet of Mangjing village (布朗玉呢客栈), inside the UNESCO Jingmai tea landscape — traditional two-storey Bulang timber houses in a lawned courtyard looking over the ancient tea forests. Hostess Yu Ni returned home to open it, and the point is her table: tea-making and tasting with the family, the fire-pit roasted-tea ritual, and her signature Bulang 'Dala banquet' dinners.

Highlights

  • Traditional two-storey Bulang timber houses set around a lawned courtyard, looking straight out over the ancient tea forests of Jingmai Mountain
  • A family-run guesthouse opened by hostess Yu Ni, who returned home to Wengwa hamlet — you stay with the family, not at a front desk
  • Tea-making and tasting hosted by the household, so the day is paced around the pot rather than a schedule
  • The fire-pit roasted-tea ritual (烤茶) done at home as the family really does it, not performed for guests
  • Yu Ni's signature Bulang 'Dala banquet' dinners — long, generous, and the reason to book
  • Deep inside the UNESCO Jingmai tea landscape, with the hamlet often waking under a morning sea of cloud
Common questions

Staying at Bulang Yuni Inn

01 Where is Bulang Yuni Inn and how do I get there?

It sits in Wengwa hamlet of Mangjing village, high on Jingmai Mountain in southern Yunnan's Pu'er tea country, inside the UNESCO ancient-tea-forest landscape. Most travellers reach the mountain by road from the nearest regional airports and then wind up into the tea villages, where the inn overlooks the old tea forests.

02 What makes a stay here different from a normal hotel?

This is a family-run Bulang guesthouse, not a hotel — hostess Yu Ni came home to open it, and the heart of it is her table. You brew and taste tea with the family, share the fire-pit roasted-tea ritual done for real rather than staged, and sit down to her Bulang 'Dala banquet' dinners.

03 Who is this stay best for?

It suits travellers drawn to tea, to living tradition and to staying with a local family rather than behind a front desk. If you want ancient tea forests at your window, timber Bulang houses, and long unhurried meals and tea sessions with your hosts, Jingmai and this inn are made for it.